During the month of December, Chef Ivan Calderon will host a series of hands-on tamale cooking demos. The interactive cooking classes will allow guests to make their own tamales with GMO-free corn masa produced from Calderon's newest restaurant Taco Mesa Tortilleria Orgánica & Café.
Cooking Demo details are below:
Saturday, December 1 - Taco Rosa Irvine | 1pm - 3pm
Saturday, December, 8 - Taco Mesa - Tortilleria Orgánica & Café | 1pm- 3pm
Guests will enjoy complimentary appetizers and cocktails during the demonstration and each will leave with a dozen hand-made tamales. Reservations are required and can be made by calling (949) 720-0980.
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